Tuesday, November 24, 2009 from 1:30 PM - 4:30 PM (ET)
Whether you grow or buy your veggies, if you want healthy, home preserved food you can learn in this FREE class:
- The hows and whys of safe home canning,
- How to use and maintain a PRESSURE CANNER,
- What foods must be canned in a pressure canner,
- Pros and cons of different canner models, AND
- Get USDA recommended instructions for canning
+ vegetables, Tuesday, Nov 24
+ meats, 1:30 pm to 4:40 pm
+ seafood.
This is a repeat of the classes on Oct 8 and Nov 17.
Note: The class is free but there will be a $5 fee at the door (per person or couple) to cover materials.
Hillsborough County Extension is a cooperative service of the University of Florida IFAS Extension and Hillsborough County Board of County Commissioners.
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